Cakes, pies, croissants, Yule Logs and cookies shaped like roller skates and butterflies are all part of a day’s work at Karl’s Quality Bakery, a Phoenix staple that has been cranking out specialty baked goods for 30 years. But the bakery’s long run will soon come to an end…
King Cove braces for salmon season with no seafood processor amid historic price slump
April 26, 2024
The plant, formerly owned by Peter Pan Seafood Company, is the economic engine for the Alaska Peninsula community.