In the month of March, Red Spruce Eatery chef Lionel Uddipa traveled to his home province in Northern Philippines for a visit with his parents. The KTOO’s Tasha Elizarde sat down with the chef about his trip and the food he was able to taste in the latest episode of “Chef’s Halo Halo Talk”
Also on the show:
- The Rock Dump, Juneau’s indoor climbing gym, provides details of their annual fundraising
- Juneau Symphony previews the concert this weekend
- as well. CBJ Parks and Recreation is urging us to go to the pool this weekend and with or without our pets!
The volunteer Andy Kline hosts today’s program! Juneau Afternoon starts at 3 p.m. in KTOO as well as KAUK and KAUK. It will be rebroadcast starting at 7:07 p.m. Listen online or subscribe to the podcast at ktoo.org/juneauafternoon.
Guests:
- Tasha Elizarde, KTOO Community Reporting Fellow Moderator of “Chef’s Halo Halo Talk”
- Lionel Uddipa, Chef, Red Spruce Eatery
- Charlotte Truitt, Executive Director, Juneau Symphony
- Robert DeMaine, Cellist, LA Philharmonic
- Jessie Palomino, General Manager of The Rock Dump
- Alisha Falberg, The Rock Dump
- Terra Patterson, CBJ Pools
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Juneau Afternoon is a production by the KTOO Arts and Culture Team.
Bostin Christopher created today’s show with the help of Erin Tripp.
