When you sink into Little Pickle’s glorious pastrami, your eyes will roll back in your head. If you also feel a faint pang of anxiety, that’s the knowledge that the kitchen it emerged from has a looming expiration date and an uncertain future…
King Cove braces for salmon season with no seafood processor amid historic price slump
The plant, formerly owned by Peter Pan Seafood Company, is the economic engine for the Alaska Peninsula community.